Fruits Creams

Ælred fruit creams are made from fruit infusions, super-fine alcohol and sugar.

Faithful to the original recipes, these creams celebrate the subtle combination of alcoholic notes and fruit flavours: crème de cassis, crème de framboise, crème de châtaigne....

They are perfect with a white wine or crémant, in cocktails or as a topping for desserts and fruit salads.

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